Join me on Tuesday, April 27th from 7:00-8:30pm as I walk you through how to make my popular cocoa espresso amaretti (almond cookies, naturally gluten-free). We’ll bake in real time together, and I’ll show you how to make these delicious treats step by step, while sharing helpful baking and kitchen tips along the way. This is a child-friendly class. Cost is per household/streaming device. Recipe, ingredient list, and streaming URL will be provided upon receipt of payment and registration. Please be aware that each participant is responsible for their own ingredients, kitchen appliances, kitchen tools, etc.