Join me on Saturday, February 20th from 3:00-4:30pm as I walk you through how to make my popular cocoa espresso amaretti (almond cookies, naturally gluten-free). We’ll bake in real time together, and I’ll show you how to make these delicious treats step by step, while sharing helpful baking and kitchen tips along the way. This is a child-friendly class. Cost is per household/streaming device. Recipe, ingredient list, and streaming URL will be provided upon receipt of payment and registration.