Looking for a new decadent special occasion dessert? Look no further than this gorgeous, rich chocolate raspberry torte. Join me on Sunday, July 25th from 2:00-5:00pm when we’ll bake in real time together, and I’ll show you how to make this fantastic torte step by step, while sharing helpful baking and kitchen tips along the way. This is not a gluten-free cake but can easily be made that way (the majority of the flour in the recipe is almond flour, and all almond could be substituted for an even denser and gluten-free cake). This is a child-friendly class. Cost is per household/streaming device. Recipe, ingredient list, and streaming URL will be provided upon receipt of payment and registration. Please be aware that each participant is responsible for their own ingredients, kitchen appliances, kitchen tools, etc. Note that this is a 3 hour class.